This one brings back memories. My mom used to make this when I was a kid. I’m pretty sure she didn’t have a recipe, just layered the ingredients together.
A bowl of grilled chicken in the fridge is one of those “Make Ahead” strategies that can save time when preparing weeknight meals for the family. You can buy grilled chicken breast and breast strips in the freezer section of the grocery stores. But, I prefer making our own. It tastes better, and I can control the ingredients. It takes a little extra time on one day, but it saves in the end.
Hi! I’m Karen Powers and my goal here is to inspire, encourage, and enable you to create good, healthy meals your family will love.
Do any of these sound familiar?
“I want to provide delicious family dinners, but I’m tired of fixing the same things all the time.”
“I like to cook, but after working all day, I just don’t have time for complicated recipes.”
“I’d like to know more about different kinds of foods and ways to cook them.”
“I want to make safe and healthy meals.”
If you’ve found yourself thinking like this, then you’ve found the right place.